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	<title>Comments for The Beautiful Taste</title>
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	<link>http://jonrowley.com</link>
	<description>&#34;...somebody who is a master of the perfect ingredient at the perfect time.” —Ruth Reichl</description>
	<lastBuildDate>Mon, 20 May 2013 17:46:44 +0000</lastBuildDate>
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		<title>Comment on &#8220;Boiled&#8221; Salmon by janis33</title>
		<link>http://jonrowley.com/2011/07/29/whole-salmon/#comment-8441</link>
		<dc:creator><![CDATA[janis33]]></dc:creator>
		<pubDate>Mon, 20 May 2013 17:46:44 +0000</pubDate>
		<guid isPermaLink="false">http://jonrowley.com/?p=875#comment-8441</guid>
		<description><![CDATA[I have visions of running down to the waters edge and collecting sea water, turning around and yelling &quot;HEY! Anyone have an extra salmon?&quot;]]></description>
		<content:encoded><![CDATA[<p>I have visions of running down to the waters edge and collecting sea water, turning around and yelling &#8220;HEY! Anyone have an extra salmon?&#8221;</p>
]]></content:encoded>
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		<title>Comment on &#8220;Boiled&#8221; Salmon by Tomi Kent-Smith</title>
		<link>http://jonrowley.com/2011/07/29/whole-salmon/#comment-8440</link>
		<dc:creator><![CDATA[Tomi Kent-Smith]]></dc:creator>
		<pubDate>Mon, 20 May 2013 16:58:12 +0000</pubDate>
		<guid isPermaLink="false">http://jonrowley.com/?p=875#comment-8440</guid>
		<description><![CDATA[Thanks for sharing - such great knowledge for us Irish folk.]]></description>
		<content:encoded><![CDATA[<p>Thanks for sharing &#8211; such great knowledge for us Irish folk.</p>
]]></content:encoded>
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		<title>Comment on &#8220;Boiled&#8221; Salmon by Mari-Ann Jackson</title>
		<link>http://jonrowley.com/2011/07/29/whole-salmon/#comment-8439</link>
		<dc:creator><![CDATA[Mari-Ann Jackson]]></dc:creator>
		<pubDate>Mon, 20 May 2013 16:35:42 +0000</pubDate>
		<guid isPermaLink="false">http://jonrowley.com/?p=875#comment-8439</guid>
		<description><![CDATA[This is how we have done &quot;kald laks&quot; forever in Norway...  Love it!]]></description>
		<content:encoded><![CDATA[<p>This is how we have done &#8220;kald laks&#8221; forever in Norway&#8230;  Love it!</p>
]]></content:encoded>
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		<title>Comment on &#8220;Boiled&#8221; Salmon by Julie Whitehorn</title>
		<link>http://jonrowley.com/2011/07/29/whole-salmon/#comment-8437</link>
		<dc:creator><![CDATA[Julie Whitehorn]]></dc:creator>
		<pubDate>Mon, 20 May 2013 16:09:57 +0000</pubDate>
		<guid isPermaLink="false">http://jonrowley.com/?p=875#comment-8437</guid>
		<description><![CDATA[Lovely and informative post, Jon.]]></description>
		<content:encoded><![CDATA[<p>Lovely and informative post, Jon.</p>
]]></content:encoded>
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		<title>Comment on Umami—“the beautiful taste” by Ashley</title>
		<link>http://jonrowley.com/2010/09/02/umami/#comment-8429</link>
		<dc:creator><![CDATA[Ashley]]></dc:creator>
		<pubDate>Sat, 18 May 2013 02:13:37 +0000</pubDate>
		<guid isPermaLink="false">http://jonrowley.wordpress.com/?p=20#comment-8429</guid>
		<description><![CDATA[Would an example of umami as you understand it be like taking the FIRST bite into a perfectly ripe, juicy summer peach?  Or plopping a sun-warm, salt-sprinkled slice of the first garden tomato of summertime into your mouth?  That emotional sensation of, &quot;Ahhh...it doesn&#039;t get any better than this&quot; when you can&#039;t think about anything except how mind-blowingly delicious the thing is that you&#039;re eating?  I&#039;ve used the word &quot;flavorgasm&quot; to describe that before...is that close to what you mean?]]></description>
		<content:encoded><![CDATA[<p>Would an example of umami as you understand it be like taking the FIRST bite into a perfectly ripe, juicy summer peach?  Or plopping a sun-warm, salt-sprinkled slice of the first garden tomato of summertime into your mouth?  That emotional sensation of, &#8220;Ahhh&#8230;it doesn&#8217;t get any better than this&#8221; when you can&#8217;t think about anything except how mind-blowingly delicious the thing is that you&#8217;re eating?  I&#8217;ve used the word &#8220;flavorgasm&#8221; to describe that before&#8230;is that close to what you mean?</p>
]]></content:encoded>
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		<title>Comment on Contact by super slim pills</title>
		<link>http://jonrowley.com/contact/#comment-8356</link>
		<dc:creator><![CDATA[super slim pills]]></dc:creator>
		<pubDate>Fri, 03 May 2013 05:01:04 +0000</pubDate>
		<guid isPermaLink="false">http://jonrowley.wordpress.com/#comment-8356</guid>
		<description><![CDATA[These items basically is effective!!! Been using it for any thirty day period as directed and that i can see and really feel the final results. You do not experience like you&#039;re going to acquire a heart assault soon after you first use it as well as power is sustained through your workout. I might hugely suggest it!]]></description>
		<content:encoded><![CDATA[<p>These items basically is effective!!! Been using it for any thirty day period as directed and that i can see and really feel the final results. You do not experience like you&#8217;re going to acquire a heart assault soon after you first use it as well as power is sustained through your workout. I might hugely suggest it!</p>
]]></content:encoded>
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		<title>Comment on Umami—“the beautiful taste” by polo factory store</title>
		<link>http://jonrowley.com/2010/09/02/umami/#comment-8311</link>
		<dc:creator><![CDATA[polo factory store]]></dc:creator>
		<pubDate>Thu, 25 Apr 2013 20:43:22 +0000</pubDate>
		<guid isPermaLink="false">http://jonrowley.wordpress.com/?p=20#comment-8311</guid>
		<description><![CDATA[Hi! I understand this is sort of off-topic but I had to ask.
Does managing a well-established website such as yours take a massive amount work?
I&#039;m brand new to running a blog but I do write in my diary every day. I&#039;d like 
to start a blog so I can share my own experience and views online.
Please let me know if you have any kind of suggestions 
or tips for new aspiring blog owners. Thankyou!]]></description>
		<content:encoded><![CDATA[<p>Hi! I understand this is sort of off-topic but I had to ask.<br />
Does managing a well-established website such as yours take a massive amount work?<br />
I&#8217;m brand new to running a blog but I do write in my diary every day. I&#8217;d like<br />
to start a blog so I can share my own experience and views online.<br />
Please let me know if you have any kind of suggestions<br />
or tips for new aspiring blog owners. Thankyou!</p>
]]></content:encoded>
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		<title>Comment on Umami—“the beautiful taste” by Hurry Curry of Tokyo &#8211; Umami &#8211; the Japanese key to addictive curry</title>
		<link>http://jonrowley.com/2010/09/02/umami/#comment-8132</link>
		<dc:creator><![CDATA[Hurry Curry of Tokyo &#8211; Umami &#8211; the Japanese key to addictive curry]]></dc:creator>
		<pubDate>Tue, 26 Mar 2013 15:51:25 +0000</pubDate>
		<guid isPermaLink="false">http://jonrowley.wordpress.com/?p=20#comment-8132</guid>
		<description><![CDATA[[...] for protein. In 1909,  Japanese chemist Kikunae Ikeda coined the term umami , the &#8220;beautiful taste&#8220;. to describe the ability of our tongues to specifically detect foods  rich in glutamic acid [...]]]></description>
		<content:encoded><![CDATA[<p>[...] for protein. In 1909,  Japanese chemist Kikunae Ikeda coined the term umami , the &#8220;beautiful taste&#8220;. to describe the ability of our tongues to specifically detect foods  rich in glutamic acid [...]</p>
]]></content:encoded>
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		<title>Comment on Umami—“the beautiful taste” by Mandolinist Joe WalshJim&#039;s Roots &#38; Blues Calendar &#124; Jim&#039;s Roots &#38; Blues Calendar</title>
		<link>http://jonrowley.com/2010/09/02/umami/#comment-7960</link>
		<dc:creator><![CDATA[Mandolinist Joe WalshJim&#039;s Roots &#38; Blues Calendar &#124; Jim&#039;s Roots &#38; Blues Calendar]]></dc:creator>
		<pubDate>Fri, 15 Feb 2013 12:41:05 +0000</pubDate>
		<guid isPermaLink="false">http://jonrowley.wordpress.com/?p=20#comment-7960</guid>
		<description><![CDATA[[...] playing causes me to reference food. He spikes the Gibson Brothers&#8217; auditory umami with his eight-string extracts. Artists with whom Joe plays when not working his main gig are also [...]]]></description>
		<content:encoded><![CDATA[<p>[...] playing causes me to reference food. He spikes the Gibson Brothers&#8217; auditory umami with his eight-string extracts. Artists with whom Joe plays when not working his main gig are also [...]</p>
]]></content:encoded>
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		<title>Comment on Rainier Cherries by news feed</title>
		<link>http://jonrowley.com/2011/06/13/rainier-cherries/#comment-7943</link>
		<dc:creator><![CDATA[news feed]]></dc:creator>
		<pubDate>Mon, 11 Feb 2013 09:55:20 +0000</pubDate>
		<guid isPermaLink="false">http://jonrowley.com/?p=767#comment-7943</guid>
		<description><![CDATA[Hi! I&#039;ve been following your web site for some time now and finally got the bravery to go ahead and give you a shout out from  Houston Tx! Just wanted to mention keep up the good job]]></description>
		<content:encoded><![CDATA[<p>Hi! I&#8217;ve been following your web site for some time now and finally got the bravery to go ahead and give you a shout out from  Houston Tx! Just wanted to mention keep up the good job</p>
]]></content:encoded>
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